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Wines

BRI 2014

Our wines are made with grapes from our own vineyards which are manually harvested. The grapes are rigorously separated on a vibrating sorting table. Each variety is fermented individually in stainless steel vats. The fermentation is produced spontaneously with wild yeasts and skin maceration. The malolactic fermentation is also spontaneous and is produced partially in tank and in barrel. Finally the wine is aged in 225 l French oak barrels, which are fine-grained and lightly toasted.

Bottled: July 2016.
Winemaker: Joan Ansens
Annual production: limited to 18.000 bottles.
Vintage: 2014

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SKU: 06-1-2-1 Categories: , , , , ,

Description

Colour: Cherry red color with a deep purple robe.  
Nose: Complex, notes of black fruit, fresh mint and petals of violet flowers, very intense and long.
Palate: Powerful in its path, fresh and pleasant mouth. Structured tannins, already partly polished, but subtly present in wine, making you endure taste at our palate.
Wine Appellation: DO Montsant
A.b.v. (%): 14
Grape varieties: Red Grenache, Syrah, Carignan, Merlot and Cabernet Sauvignon.
Vintage: 2014
Ageing: 12 months in French oak barrels.
Winemaker: Joan Asens
Annual production: limited to 18.000 bottles.

Grape Varieties

40

Red Grenache

10

Syrah

30

Carignan

10

Merlot

10

Cabernet

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